Farberware Pump Activated Salad Spinner
₦45,000.00
BPA Free
Hand Wash Only
Easy One Hand Pump Activated Spinner
Pump Can be Locked Close for Better Storage
Soft Touch Brake Button
Colour | Multicolour |
Farberware presents an indispensable tool for leading a healthier lifestyle: the Farberware Pump Salad Spinner. You can both wash and dry salad greens and other produce, including fruits and even berries, in seconds, and all in the same bowl! Place desired produce into the basket, rinse thoroughly, then put it in the bowl. Cover with the lid, and use the one-handed soft-touch mechanism to spin dry your salad in seconds. The bowl features a soft, non-slip base, so it won’t slide off your countertop while you’re spinning. Additionally, the soft-touch break button stops the basket immediately when desired. You can also use the basket as a colander and the clear bowl for serving. Say goodbye to soggy. It’s time to start enjoying quick and easy healthy eating every day with salads and produce that are crisp, delicious, and so very nutritious!
Includes:
- Lid with easy pump mechanism and soft touch brake
- Basket
- Bowl
Features:
- Quickly dry vegetables or fruit
- Basket can be used as a colander
- Bowl is great for mixing/serving
- Stable non-slip base
- Bowl has 6.65 qt capacity
- Basket has 5.25 qt capacity
Weight | 2 kg |
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Imusa 16qt Steamer Stock Pot With Glass Lid
₦63,000.00Add to cartUse & Care
– Before using your cookware for the first time, hand-wash with warm, soapy water, rinse and dry thoroughly.
– Then season by lightly rubbing cooking oil onto the cooking surface and heating the cookware over medium heat for two to three minutes.
– When cool, hand-wash in warm, soapy water rinse and dry thoroughly.
– Then season by lightly rubbing cooking oil onto the cooking surface and heating the cookware over medium heat for two to three minutes.
– When cool, hand-wash in warm, soapy water, then rinse and dry thoroughly. Do not use nonstick aerosol cooking sprays in your cookware.
– To preserve the look and performance of your pans, we recommend using silicone, nylon, bamboo or wood utensils when cooking.
– Cook or boil using low to medium heat only. Do not overheat empty cookware.
– Please use protective mitts when handling the cookware. Do not use under an oven broiler unit.
– Avoid sudden temperature changes such as immersing hot cookware in cold water. Always let the cookware cool before washing.
– Should burnt grease or food residue collect on the surface, it can usually be removed with warm water and a mild detergent. For extreme cases, residue can be removed with a thorough cleaning using Soft Scrub®. Do not use abrasive cleansers, steel wool or coarse scouring pads.
– We recommend hand-washing and drying to optimize the life and performance of the interior and exterior finishes.
– When cleaning a glass lid, do not use abrasive cleansers, steel wool or coarse scouring pads, as they may scratch the surface of the glass lid, which may cause breakage over time.
– Always let the lid cool before washing, as sudden temperature changes can break the glass.
– Do not place a cold lid from the refrigerator directly in a heated oven or on a hot pan. Allow the lid to reach room temperature prior to use.
– Glass lid is oven-safe up to 350°F / 176°C
– Thermal shock can damage a tempered glass lid
– Immediately discontinue use of a damaged lid
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