Sale!

Linsan Rectangular Roll Top Full Size Chafing Dish

Original price was: ₦190,000.00.Current price is: ₦175,000.00.

Dimensions (L x W x H): 635 x 440 x 440 mm / 25 x 17.32 x 17.32 inches.
Brand
Linsan

Colour
Silver

2 in stock

Sale!

This roll top food heater features a sturdy stainless steel frame for a long service life. Capacity provides plenty of space for lots of food. The roller blind can be opened 180 degrees for easy operation. It comes with a food container, water tank and two burner containers. Durable stainless steel, high gloss and user friendly design, insulation, large capacity, space saving, easy to clean. Suitable for buffets, breakfast areas, brunch, dinner, parties, weddings and self service environments.
Product Specifications:

Volume: 8 litres
Dimensions (L x W x H): 635 x 440 x 440 mm / 25 x 17.32 x 17.32 inches.
Water tank size (length x width x height): 555 x 350 x 100 mm / 22 x 14 x 4 inches.
Food container size (length x width x height): 530 × 330 × 65 mm / 21 × 13 × 2 inches.
Cover size (length x width x height): 610 x 410 x 185 mm / 24 x 16 x 7 inches.
Size of paste holder (length x height): 312 x 120 mm / 12 x 4.7 inches.
Diameter of 2 burners: 60 mm
Package includes:
1 x stainless steel water tank.
1 x food container.
2 x paste holder.
1 x combustion container.
See through glass
Suitable for buffets
Breakfast areas, brunch, dinner, parties, weddings and self service environments.
Volume: 8 litres
Food container size (length x width x height): 530 × 330 × 65 mm / 21 × 13 × 2 inches.
Water tank size (length x width x height): 555 x 350 x 100 mm / 22 x 14 x 4 inches.
Dimensions (L x W x H): 635 x 440 x 440 mm / 25 x 17.32 x 17.32 inches.
Chafing Dish

Weight 5 kg

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  • key Features; superior Quality effortless Food Release durable And Rugged saves Energy transparent Tempered Glass Lid With Vent For Pressure And Temperature Control 10 Piece Set bakelite Knobs

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  • Use & Care
    – Before using your cookware for the first time, hand-wash with warm, soapy water, rinse and dry thoroughly.
    – Then season by lightly rubbing cooking oil onto the cooking surface and heating the cookware over medium heat for two to three minutes.
    – When cool, hand-wash in warm, soapy water rinse and dry thoroughly.
    – Then season by lightly rubbing cooking oil onto the cooking surface and heating the cookware over medium heat for two to three minutes.
    – When cool, hand-wash in warm, soapy water, then rinse and dry thoroughly. Do not use nonstick aerosol cooking sprays in your cookware.
    – To preserve the look and performance of your pans, we recommend using silicone, nylon, bamboo or wood utensils when cooking.
    – Cook or boil using low to medium heat only. Do not overheat empty cookware.
    – Please use protective mitts when handling the cookware. Do not use under an oven broiler unit.
    – Avoid sudden temperature changes such as immersing hot cookware in cold water. Always let the cookware cool before washing.
    – Should burnt grease or food residue collect on the surface, it can usually be removed with warm water and a mild detergent. For extreme cases, residue can be removed with a thorough cleaning using Soft Scrub®. Do not use abrasive cleansers, steel wool or coarse scouring pads.
    – We recommend hand-washing and drying to optimize the life and performance of the interior and exterior finishes.
    – When cleaning a glass lid, do not use abrasive cleansers, steel wool or coarse scouring pads, as they may scratch the surface of the glass lid, which may cause breakage over time.
    – Always let the lid cool before washing, as sudden temperature changes can break the glass.
    – Do not place a cold lid from the refrigerator directly in a heated oven or on a hot pan. Allow the lid to reach room temperature prior to use.
    – Glass lid is oven-safe up to 350°F / 176°C
    – Thermal shock can damage a tempered glass lid
    – Immediately discontinue use of a damaged lid

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