Name: Martha Stewart 4qt &amp; 7qt Enamel Cast Iron Dutch Ovens (Navy)
SKU: 8100
Availability: InStock

Martha Stewart 4qt & 7qt Enamel Cast Iron Dutch Ovens (Navy)

₦245,000.00

Brand: Martha Stewart
Weight: 14.4lbs.
Indoor/Outdoor: Indoor Only
Material Content: Cast Iron

Material Cast Iron
Brand Enamel
Capacity 7 Quarts, 4 Quarts
Finish type Enamel

1 in stock

These multifunctional kitchen essentials from Martha Stewart are your one-pot stops for making all kinds of delicious recipes. Bring them from the stove, to the oven, to the table and enjoy the versatility and durability of enameled cast iron. Slow cook stews or braise meats, bake casseroles, bread, and more, then serve in style right from the pot.

Durable cast-iron construction retains heat evenly for hotspot-free cooking, and a vibrant enamel finish resists stains and even possesses natural nonstick abilities for easy food release and quick cleanup. Wide handles allow easy transport and heavy lids with stainless-steel knobs seal in flavor and keep food moist.

The set includes two sizes of Dutch oven to fit your needs for any occasion. Add a pop of color to your kitchen with this low-maintenance go-to for many delicious meals. Martha Stewart’s new cookware collection includes durable and versatile essentials that help you do more in the kitchen. Inspired and informed by Martha’s cookware wish list, these quality pieces bring style and performance to any kitchen.

This large 7-quart enameled cast iron dutch oven is the perfect combination of versatile and stylish.

Constructed with durable cast iron that distributes and retains heat evenly, helping you to cook and bake your favorite dishes with the best result.

Enameled surface is nonstick and easy to clean and the integrated handles let you move from stove to oven to table with ease. T

his pot is perfect for cooking, baking, reheating, and serving. Oven safe up to 500 Degrees Fahrenheit

Features
Nonstick surface
7Qt/6.6L Capacity
This vibrant Dutch oven has a stain-resistant nonstick enamel finish for easy food release and quick cleanup.

Highlights
Durable cast iron construction retains heat evenly
The vibrant enamel surface resists stains and cleans easily
Perfect for slow simmers, roasts, casseroles, bread, and more
Wide handles allow easy transport
Dutch oven with lid, 4 & 7 quart
Great for oven-to-table meals
Available in Martha blue, red and white colors
Add a pop of color to your stove and table
Hand wash recommended
Silver Knobs are oven safe to 500 degrees
Gold knobs oven safe to 450 degrees

Durable cast-iron construction retains heat evenly, Vibrant enamel surface resists stains and cleans easily
Oven safe, Perfect for slow simmers, roasts, casseroles, bread and more
Wide handles allow easy transport, 2-pack set includes 4-quart and 7-quart Dutch ovens with Lids
Great for oven-to-table meals, Add a pop of color to your stove and table
Hand wash recommended

Details
Brand: Martha Stewart
Indoor/Outdoor: Indoor Only
Material Content: Cast Iron
Country of Origin: China

Weight	6 kg

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Use & Care
– Before using your cookware for the first time, hand-wash with warm, soapy water, rinse and dry thoroughly.
– Then season by lightly rubbing cooking oil onto the cooking surface and heating the cookware over medium heat for two to three minutes.
– When cool, hand-wash in warm, soapy water rinse and dry thoroughly.
– Then season by lightly rubbing cooking oil onto the cooking surface and heating the cookware over medium heat for two to three minutes.
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– Cook or boil using low to medium heat only. Do not overheat empty cookware.
– Please use protective mitts when handling the cookware. Do not use under an oven broiler unit.
– Avoid sudden temperature changes such as immersing hot cookware in cold water. Always let the cookware cool before washing.
– Should burnt grease or food residue collect on the surface, it can usually be removed with warm water and a mild detergent. For extreme cases, residue can be removed with a thorough cleaning using Soft Scrub®. Do not use abrasive cleansers, steel wool or coarse scouring pads.
– We recommend hand-washing and drying to optimize the life and performance of the interior and exterior finishes.
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– Always let the lid cool before washing, as sudden temperature changes can break the glass.
– Do not place a cold lid from the refrigerator directly in a heated oven or on a hot pan. Allow the lid to reach room temperature prior to use.
– Glass lid is oven-safe up to 350°F / 176°C
– Thermal shock can damage a tempered glass lid
– Immediately discontinue use of a damaged lid

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