Newfit Slant Board Flat AB Bench
Original price was: ₦65,334.00.₦55,133.00Current price is: ₦55,133.00.
- Steel
Brand | Newfit |
Features
- Can be used as a slant board for sit-ups and crunches, or as a flat bench for use with dumbbells and free weights
- Upscale, quilted box cushions for comfort during the workout
- Can be set up in several positions to maximize comfort and workout intensity
- 250 lbs user weight limit
- Product Type: Utility bench
- Frame Color: Black
- Upholstery Color: Black
- Frame Material: Steel
- Upholstery Material: Vinyl
- User Weight Capacity: 250 Pounds
Weight | 50 kg |
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Prima 8pc Aluminum Non-Stick Sauce Pot & Fry Pan
Original price was: ₦125,000.00.₦117,000.00Current price is: ₦117,000.00.Add to cartFeatures
• See-through lid aids convenient monitoring of cooking. Eliminates lid lifting for better heat and nutrient retention
• Attractive design
• Two layer non-stick interior for easy cooking and clean up. Heavy gauge aluminium
• Heat proof coloured exterior, high reinforced with stainless steel for stronger support
• Stay cool handle is reinforced with stainless steel for stronger support
• Heat-resistant tempered glass lid for ‘see through’ cooking
• Suitable for gas, electric and radiant ring
• Fully dishwasher safe
• 3 Pots and lids: Pot Size: 16cm, 20cm, 24cm
• 1 Fry Pan and lid: 24cm -
Stanley Fatmax 1000 Peak Amp Power Station
Original price was: ₦300,000.00.₦285,000.00Current price is: ₦285,000.00.Add to cart500 Amp/1000 peak amp jump-starter
Includesheavy-duty 24 in.powder-coatedjumper clamps
120 PSI air-compressor with Autostop™ feature
Four USB charging ports to recharge electronic devices whenever you need it
Equipped with an ultra-bright LED work light -
Imusa 16qt Steamer Stock Pot With Glass Lid
₦63,000.00Add to cartUse & Care
– Before using your cookware for the first time, hand-wash with warm, soapy water, rinse and dry thoroughly.
– Then season by lightly rubbing cooking oil onto the cooking surface and heating the cookware over medium heat for two to three minutes.
– When cool, hand-wash in warm, soapy water rinse and dry thoroughly.
– Then season by lightly rubbing cooking oil onto the cooking surface and heating the cookware over medium heat for two to three minutes.
– When cool, hand-wash in warm, soapy water, then rinse and dry thoroughly. Do not use nonstick aerosol cooking sprays in your cookware.
– To preserve the look and performance of your pans, we recommend using silicone, nylon, bamboo or wood utensils when cooking.
– Cook or boil using low to medium heat only. Do not overheat empty cookware.
– Please use protective mitts when handling the cookware. Do not use under an oven broiler unit.
– Avoid sudden temperature changes such as immersing hot cookware in cold water. Always let the cookware cool before washing.
– Should burnt grease or food residue collect on the surface, it can usually be removed with warm water and a mild detergent. For extreme cases, residue can be removed with a thorough cleaning using Soft Scrub®. Do not use abrasive cleansers, steel wool or coarse scouring pads.
– We recommend hand-washing and drying to optimize the life and performance of the interior and exterior finishes.
– When cleaning a glass lid, do not use abrasive cleansers, steel wool or coarse scouring pads, as they may scratch the surface of the glass lid, which may cause breakage over time.
– Always let the lid cool before washing, as sudden temperature changes can break the glass.
– Do not place a cold lid from the refrigerator directly in a heated oven or on a hot pan. Allow the lid to reach room temperature prior to use.
– Glass lid is oven-safe up to 350°F / 176°C
– Thermal shock can damage a tempered glass lid
– Immediately discontinue use of a damaged lid
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