Panda Express Chicken Air Fryer – 8L – 1800W
₦105,000.00
Capacity: 8L
Width: 29cm
Height: 34cm
Depth: 38cm
Weight: 5kg
Wattage: 1800W
Material: Plastic
Weight 5.00 kg
Colour Multicolour
Brand Panda
This fantastic panda air fryer is the healthy way to cook all your favourite foods with little or no oil. Simple and convenient to use, having an analog control, the fryer circulates hot air around and through the food for a fast, thorough cook. A brilliant alternative to a deep fat fryer, it has 1800 W power and a large 8litre capacity with a removable, non-stick coated cooking basket which makes the food easy to serve and the fryer easy to clean. A brilliant alternative to deep fat frying, this Kitchen Genie air fryer enables you to cook using little or no oil without losing flavour. Featuring 1800 W power, this fryer can heat up to 200 degrees celsius and uses a heat circulation method in order to cook your food incredibly quickly. With a removable 8-litre cooking basket, it is ideal for home-made chips or wedges as well as steak, fried chicken and vegetables. Brilliantly simple to use, it has an adjustable timer, power indicator light.
MODEL : PD-1799
Weight | 5 kg |
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Vtech KidiZoom DX3 Smartwatch For Kids – Pink
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Gold Gym Trainer 430i Treadmill
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Imusa 16qt Steamer Stock Pot With Glass Lid
₦63,000.00Add to cartUse & Care
– Before using your cookware for the first time, hand-wash with warm, soapy water, rinse and dry thoroughly.
– Then season by lightly rubbing cooking oil onto the cooking surface and heating the cookware over medium heat for two to three minutes.
– When cool, hand-wash in warm, soapy water rinse and dry thoroughly.
– Then season by lightly rubbing cooking oil onto the cooking surface and heating the cookware over medium heat for two to three minutes.
– When cool, hand-wash in warm, soapy water, then rinse and dry thoroughly. Do not use nonstick aerosol cooking sprays in your cookware.
– To preserve the look and performance of your pans, we recommend using silicone, nylon, bamboo or wood utensils when cooking.
– Cook or boil using low to medium heat only. Do not overheat empty cookware.
– Please use protective mitts when handling the cookware. Do not use under an oven broiler unit.
– Avoid sudden temperature changes such as immersing hot cookware in cold water. Always let the cookware cool before washing.
– Should burnt grease or food residue collect on the surface, it can usually be removed with warm water and a mild detergent. For extreme cases, residue can be removed with a thorough cleaning using Soft Scrub®. Do not use abrasive cleansers, steel wool or coarse scouring pads.
– We recommend hand-washing and drying to optimize the life and performance of the interior and exterior finishes.
– When cleaning a glass lid, do not use abrasive cleansers, steel wool or coarse scouring pads, as they may scratch the surface of the glass lid, which may cause breakage over time.
– Always let the lid cool before washing, as sudden temperature changes can break the glass.
– Do not place a cold lid from the refrigerator directly in a heated oven or on a hot pan. Allow the lid to reach room temperature prior to use.
– Glass lid is oven-safe up to 350°F / 176°C
– Thermal shock can damage a tempered glass lid
– Immediately discontinue use of a damaged lid
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