Prep Solutions Multi Food Chopper

12,500.00

The Multi-Chopper is dishwasher safe and has stainless steel blades

Color white

Dimensions: 230 x 90 x 90mm

Stainless steel blades

Dishwasher safe

3 in stock

This prep solutions fresh food chopper chops food in just seconds! it is designed with a ‘Zig Zag’ blade for faster and more efficient chopping. The sweeper removes food from side, while in use, for even chopping. You can conveniently chop directly into the cap for less mess. This BPA-free, fresh food chopper disassembles and is dishwasher safe for easy cleaning.

This prep solutions fresh food chopper chops food in just seconds
It is designed with a ‘zig zag’ blade for faster and more efficient chopping
The sweeper removes food from side, while in use, for even chopping
You can conveniently chop directly into the cap for less mess
This BPA-free, fresh food chopper disassembles and is dishwasher safe for easy cleaning

Sold as 1 Each.
Crème Brulee Almonds combines sweet and salty high quality Crème Brulee topping with the best quality almonds.
Specialty Nuts.
3.5oz Stand Up Bags.

Weight 1 kg

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  • Use & Care
    – Before using your cookware for the first time, hand-wash with warm, soapy water, rinse and dry thoroughly.
    – Then season by lightly rubbing cooking oil onto the cooking surface and heating the cookware over medium heat for two to three minutes.
    – When cool, hand-wash in warm, soapy water rinse and dry thoroughly.
    – Then season by lightly rubbing cooking oil onto the cooking surface and heating the cookware over medium heat for two to three minutes.
    – When cool, hand-wash in warm, soapy water, then rinse and dry thoroughly. Do not use nonstick aerosol cooking sprays in your cookware.
    – To preserve the look and performance of your pans, we recommend using silicone, nylon, bamboo or wood utensils when cooking.
    – Cook or boil using low to medium heat only. Do not overheat empty cookware.
    – Please use protective mitts when handling the cookware. Do not use under an oven broiler unit.
    – Avoid sudden temperature changes such as immersing hot cookware in cold water. Always let the cookware cool before washing.
    – Should burnt grease or food residue collect on the surface, it can usually be removed with warm water and a mild detergent. For extreme cases, residue can be removed with a thorough cleaning using Soft Scrub®. Do not use abrasive cleansers, steel wool or coarse scouring pads.
    – We recommend hand-washing and drying to optimize the life and performance of the interior and exterior finishes.
    – When cleaning a glass lid, do not use abrasive cleansers, steel wool or coarse scouring pads, as they may scratch the surface of the glass lid, which may cause breakage over time.
    – Always let the lid cool before washing, as sudden temperature changes can break the glass.
    – Do not place a cold lid from the refrigerator directly in a heated oven or on a hot pan. Allow the lid to reach room temperature prior to use.
    – Glass lid is oven-safe up to 350°F / 176°C
    – Thermal shock can damage a tempered glass lid
    – Immediately discontinue use of a damaged lid

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