Prima 2pc Non-Stick Frying Pan Set
₦17,000.00 Original price was: ₦17,000.00.₦15,500.00Current price is: ₦15,500.00.
Non-Stick Fry Pans - Set of 2.
Non-stick interior.
Heavy gauge steel construction.
Size: 28cm+24cm
1 in stock
These Frying pans have a great non-stick surface and arms, making cooking time a lot faster. It works perfectly, and all foods cook evenly. The pans are the perfect size for everything from meats to vegetables. The surface of the pan is very slicky and roast free.
Durable Non-Stick Surface For Easy Cooking & Cleaning.
Cook Everything From A Complete Breakfast To A Healthy Salmon Dinner.
Heat Proof Colored Exterior.
Stay Cool Handle.
Heat Resistance.
Suitable For Daily Use.
Weight | 2 kg |
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Home Connection French Fry Food Chopper
₦17,500.00Add to cartVersatile: Can be used to make snack portions of carrots, cucumbers, apples and more.
Use on Countertop: The suction base attaches to any smooth, flat surface.
Easy to Clean: Blades and push plates are dishwasher safe. Frame is hand wash only.
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Black Fishing Hooks Picture 5 Panel Canvas Wall Painting
₦40,000.00Add to cartEasy to Hang
Each panel have a hook at the back, which has been installed on the wooden frame, with accessories nails. Canvas will be easy to hang steadily on the wall. Each panels edges of paintings are also printed to make it get perfect 3D effect.
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Imusa 16qt Steamer Stock Pot With Glass Lid
₦63,000.00Add to cartUse & Care
– Before using your cookware for the first time, hand-wash with warm, soapy water, rinse and dry thoroughly.
– Then season by lightly rubbing cooking oil onto the cooking surface and heating the cookware over medium heat for two to three minutes.
– When cool, hand-wash in warm, soapy water rinse and dry thoroughly.
– Then season by lightly rubbing cooking oil onto the cooking surface and heating the cookware over medium heat for two to three minutes.
– When cool, hand-wash in warm, soapy water, then rinse and dry thoroughly. Do not use nonstick aerosol cooking sprays in your cookware.
– To preserve the look and performance of your pans, we recommend using silicone, nylon, bamboo or wood utensils when cooking.
– Cook or boil using low to medium heat only. Do not overheat empty cookware.
– Please use protective mitts when handling the cookware. Do not use under an oven broiler unit.
– Avoid sudden temperature changes such as immersing hot cookware in cold water. Always let the cookware cool before washing.
– Should burnt grease or food residue collect on the surface, it can usually be removed with warm water and a mild detergent. For extreme cases, residue can be removed with a thorough cleaning using Soft Scrub®. Do not use abrasive cleansers, steel wool or coarse scouring pads.
– We recommend hand-washing and drying to optimize the life and performance of the interior and exterior finishes.
– When cleaning a glass lid, do not use abrasive cleansers, steel wool or coarse scouring pads, as they may scratch the surface of the glass lid, which may cause breakage over time.
– Always let the lid cool before washing, as sudden temperature changes can break the glass.
– Do not place a cold lid from the refrigerator directly in a heated oven or on a hot pan. Allow the lid to reach room temperature prior to use.
– Glass lid is oven-safe up to 350°F / 176°C
– Thermal shock can damage a tempered glass lid
– Immediately discontinue use of a damaged lid
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