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Tramontina Proline 4.2 Qt Stainless Steel Oval Chafing Dish

Original price was: ₦145,000.00.Current price is: ₦135,000.00.

The multi-functional water pan with tri-ply base construction can also be used for cooking on all types of stovetops, for baking in the oven, and taken straight to the table for serving.
Glass lid allows easy monitoring of food and is oven-safe up to 350° F.
Stainless steel food pan can likewise be used to preheat foods in the oven before placing in the chafing dish.
Chafing dish can be utilized to keep seafood and fruit chilled by simply adding crushed ice to the water pan.
Comes equipped with riveted handles.
Durable stainless steel construction.
Fuel cup accommodates pre-packaged 7-ounce fuel cans (not included).
Dishwasher safe

2 in stock

Sale!

The multi-functional water pan with tri-ply base construction can also be used for cooking on all types of stovetops, for baking in the oven, and taken straight to the table for serving.
Glass lid allows easy monitoring of food and is oven-safe up to 350° F.
Stainless steel food pan can likewise be used to preheat foods in the oven before placing in the chafing dish.
Chafing dish can be utilized to keep seafood and fruit chilled by simply adding crushed ice to the water pan.
Comes equipped with riveted handles.
Durable stainless steel construction.
Fuel cup accommodates pre-packaged 7-ounce fuel cans (not included).
Dishwasher safe

– Excellent for serving either hot or chilled food selections
– Premium stainless steel construction ensures long-lasting durability

– Set includes:

Lid
– Heat- and shatter-resistant tempered glass
– Stainless steel rim
– Stainless steel knob
– Oven-safe up to 350°F / 176°C

Lid Holder
– Stainless Steel

4.2 Qt Food Pan
– 18/8 stainless steel
– Oven-safe up to 500°F /260°C

6 Qt Water Pan with Side Handles
– 18/8 stainless steel
– Oven-safe up to 500°F /260°C

Chafing Stand
– Heavy-gauge 18/0 stainless steel
Country of Origin: MADE IN CHINA

Entertain with style and ease with Tramontina”s 4.2 Qt Stainless Steel Chafing Dish. Keep your dishes warm or cool and appetizing during parties and gatherings. The stainless steel food pan can be used to pre-heat food in the oven before placing in the chafing dish to serve appetizers, side and main dishes. It can also be used to serve cold food. Whether you’re hosting a party or contributing to an office potluck, this versatile piece will keep your signature recipes ready to be enjoyed. Set includes: 4.2 Qt food pan, 6 Qt. water pan with base, glass lid, chafing stand, and lid holder. The unit measures 18.4″ L x 11.9″ W x 11.7″ H.
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Key Features
– Construction: Deep Drawn Stamped
– Material: Stainless Steel Exterior
– Finish: Mirror-Polished
– Interior Finish: Mirror – Polished
– Lid:5.0mm Heat- and Shatter-Resistant Tempered Glass with Stainless Steel Rim

Weight 4 kg

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  • Use & Care
    – Before using your cookware for the first time, hand-wash with warm, soapy water, rinse and dry thoroughly.
    – Then season by lightly rubbing cooking oil onto the cooking surface and heating the cookware over medium heat for two to three minutes.
    – When cool, hand-wash in warm, soapy water rinse and dry thoroughly.
    – Then season by lightly rubbing cooking oil onto the cooking surface and heating the cookware over medium heat for two to three minutes.
    – When cool, hand-wash in warm, soapy water, then rinse and dry thoroughly. Do not use nonstick aerosol cooking sprays in your cookware.
    – To preserve the look and performance of your pans, we recommend using silicone, nylon, bamboo or wood utensils when cooking.
    – Cook or boil using low to medium heat only. Do not overheat empty cookware.
    – Please use protective mitts when handling the cookware. Do not use under an oven broiler unit.
    – Avoid sudden temperature changes such as immersing hot cookware in cold water. Always let the cookware cool before washing.
    – Should burnt grease or food residue collect on the surface, it can usually be removed with warm water and a mild detergent. For extreme cases, residue can be removed with a thorough cleaning using Soft Scrub®. Do not use abrasive cleansers, steel wool or coarse scouring pads.
    – We recommend hand-washing and drying to optimize the life and performance of the interior and exterior finishes.
    – When cleaning a glass lid, do not use abrasive cleansers, steel wool or coarse scouring pads, as they may scratch the surface of the glass lid, which may cause breakage over time.
    – Always let the lid cool before washing, as sudden temperature changes can break the glass.
    – Do not place a cold lid from the refrigerator directly in a heated oven or on a hot pan. Allow the lid to reach room temperature prior to use.
    – Glass lid is oven-safe up to 350°F / 176°C
    – Thermal shock can damage a tempered glass lid
    – Immediately discontinue use of a damaged lid

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