Uniqueware 6 In 1 Multi Functional Kitchen Slicer Grater Shredder
₦24,500.00
Product 6 in 1 Vegetable Slicer and Shredder, Multi Plastic Kitchen Grater Set
Item number SY51393
Material HIPS, S/S
Size 14*6.8*31.5cm
Weight 500g
2 in stock
This 6 in 1 grater features a variety of interchangeable grater blades that make food preparation easy. The plastic construction features a food safety holder to protect your hands, and is easily disassembled for simple cleaning.
MULTIPURPOSE: Comes with five interchangeable inserts: julienne slicer blades, plane slice blade, wavy slice blade & grind
SAFE TO USE: Specially designed pusher maximizes safety while cutting and provides a firm grip for even the smallest hands
HOME CRISPS MAKER: Enjoy home-made, healthy potatoes and other vegetable crisps with this Vinsani Mandoline Slicer.
STORAGE FOR BLADES: Special blades storage inside for convenience and safety.
DISHWASHER SAFE: Easy to clean and it is also dishwasher safe.
Includes: One (1) grater, five (5) interchangeable blades
Dimensions: 4 inches high x 6 inches wide x 12 inches long.
1. MATERIAL: Each product is made using high quality stainless steel blade and food safe plastic.
2. EASY AND READY TO USE: This easy to use product comes with different blades for different shapes to grate. Ideal for cheese, carrots, cucumbers, nuts, and much more!
3. EASY TO CLEAN: Simply use water to clean the product.
Product 6 in 1 Vegetable Slicer and Shredder, Multi Plastic Kitchen Grater Set
Item number SY51393
Material HIPS, S/S
Size 14*6.8*31.5cm
Weight 500g
Ctn size 38.5*34.7*48.5cm
Weight | 1 kg |
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Imusa 16qt Steamer Stock Pot With Glass Lid
₦63,000.00Add to cartUse & Care
– Before using your cookware for the first time, hand-wash with warm, soapy water, rinse and dry thoroughly.
– Then season by lightly rubbing cooking oil onto the cooking surface and heating the cookware over medium heat for two to three minutes.
– When cool, hand-wash in warm, soapy water rinse and dry thoroughly.
– Then season by lightly rubbing cooking oil onto the cooking surface and heating the cookware over medium heat for two to three minutes.
– When cool, hand-wash in warm, soapy water, then rinse and dry thoroughly. Do not use nonstick aerosol cooking sprays in your cookware.
– To preserve the look and performance of your pans, we recommend using silicone, nylon, bamboo or wood utensils when cooking.
– Cook or boil using low to medium heat only. Do not overheat empty cookware.
– Please use protective mitts when handling the cookware. Do not use under an oven broiler unit.
– Avoid sudden temperature changes such as immersing hot cookware in cold water. Always let the cookware cool before washing.
– Should burnt grease or food residue collect on the surface, it can usually be removed with warm water and a mild detergent. For extreme cases, residue can be removed with a thorough cleaning using Soft Scrub®. Do not use abrasive cleansers, steel wool or coarse scouring pads.
– We recommend hand-washing and drying to optimize the life and performance of the interior and exterior finishes.
– When cleaning a glass lid, do not use abrasive cleansers, steel wool or coarse scouring pads, as they may scratch the surface of the glass lid, which may cause breakage over time.
– Always let the lid cool before washing, as sudden temperature changes can break the glass.
– Do not place a cold lid from the refrigerator directly in a heated oven or on a hot pan. Allow the lid to reach room temperature prior to use.
– Glass lid is oven-safe up to 350°F / 176°C
– Thermal shock can damage a tempered glass lid
– Immediately discontinue use of a damaged lid
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