Oster Lindbergh 14 Piece Stainless Steel Cutlery Black Block Set

93,000.00

Colour Red/Grey
Brand Oster
Blade material Stainless Steel
Item dimensions L x W x H 15.9 x 13.3 x 35.6 Centimetres
Style Cutlery Set

One 8in Carving Knife, one 8in Chef Knife, one 7.5in Bread Knife, one 5in Utility Knife, one 6in Boning Knife, one 3in Paring Knife, Kitchen Scissors, six 4.5 in Steak Knives, Black Rubberwood Block
Precision stamped construction for durability through the full length of the knife
Full tang keeps knives properly balanced
High quality stainless steel blades are stain and rust resistant
Complete knife set – adds color to any kitchen countertop.

Color Red/Grey
Brand Oster
Blade Material Stainless Steel
Item Dimensions LxWxH 6.25 x 5.25 x 14 inches (15.9 x 13.3 x 35.6 cm)
Style Cutlery Set
Number of Pieces 14
Is Dishwasher Safe Yes
Handle Material Stainless Steel
Construction Type Stamped
Product Dimensions 6.25 x 5.25 x 14 inches (15.9 x 13.3 x 35.6 cm)

Weight 3 kg

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  • Material:porcelain
    Pattern: Adrian Grey
    Width: 16.14 inch
    Length: 17.56 inch
    Height: 14.37 inch

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    • CLASSIC DESIGN: The iconic fluted bakeware you trust, in contemporary colors perfect for serving. Perfect for all occasions, get this versatile baking set in eye-catching contemporary color for any baking project.
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  • Set includes 9″ skillet, 4-quart 2-in-1 grill and cocotte
    Compatible with all cooktops, including induction; not recommended for glass cooktops
    Black enamel interior coating is durable,hygienic and easy to clean

    Hand wash only

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  • Use & Care
    – Before using your cookware for the first time, hand-wash with warm, soapy water, rinse and dry thoroughly.
    – Then season by lightly rubbing cooking oil onto the cooking surface and heating the cookware over medium heat for two to three minutes.
    – When cool, hand-wash in warm, soapy water rinse and dry thoroughly.
    – Then season by lightly rubbing cooking oil onto the cooking surface and heating the cookware over medium heat for two to three minutes.
    – When cool, hand-wash in warm, soapy water, then rinse and dry thoroughly. Do not use nonstick aerosol cooking sprays in your cookware.
    – To preserve the look and performance of your pans, we recommend using silicone, nylon, bamboo or wood utensils when cooking.
    – Cook or boil using low to medium heat only. Do not overheat empty cookware.
    – Please use protective mitts when handling the cookware. Do not use under an oven broiler unit.
    – Avoid sudden temperature changes such as immersing hot cookware in cold water. Always let the cookware cool before washing.
    – Should burnt grease or food residue collect on the surface, it can usually be removed with warm water and a mild detergent. For extreme cases, residue can be removed with a thorough cleaning using Soft Scrub®. Do not use abrasive cleansers, steel wool or coarse scouring pads.
    – We recommend hand-washing and drying to optimize the life and performance of the interior and exterior finishes.
    – When cleaning a glass lid, do not use abrasive cleansers, steel wool or coarse scouring pads, as they may scratch the surface of the glass lid, which may cause breakage over time.
    – Always let the lid cool before washing, as sudden temperature changes can break the glass.
    – Do not place a cold lid from the refrigerator directly in a heated oven or on a hot pan. Allow the lid to reach room temperature prior to use.
    – Glass lid is oven-safe up to 350°F / 176°C
    – Thermal shock can damage a tempered glass lid
    – Immediately discontinue use of a damaged lid

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12
1,971,657.00